Pepper Varieties
77 days to harvest
Hot
6-8” fruit
Productive plant
Anaheim Chile
90 days to harvest
Sweet
Tiny 1” peppers
Slightly fruity flavor
Biquinho Red
80 days to harvest
Sweet
Turkish heirloom
Long, skinny fruit up to 10”
Corbaci
58 days to harvest
Medium heat
Good disease resistance
Pickling variety
Pepperoncini
74 days to harvest
Medium heat, milder when green
Drying pepper
4” long fruit
Ancho Pablano
Confused about some of the terms? Page down for clarification.
75 days to harvest
Sweet
Bell pepper
Cali Wonder Bell
60-75 days to harvest
Medium hot
1.5” Fruit
Ornamental
Aurora
80 days to harvest
Sweet
Italian heirloom
Corno di Toro
60 days to harvest
Mild
Japanese heirloom
2-4” fruit
Shishito
72 days to harvest
Hot
Drying pepper
Cayenne
70 days to harvest
Hot
Drying pepper
Hungarian Paprika
70 days to harvest
Sweet
Mild flavor
Sweet Banana
60 days to harvest
Sweet
Yellow, red and chocolate baby bells
1.5” fruit
Bangles Blend
66 days to harvest
Sweet
Very productive
Super Shepherd
87 days to harvest
Sweet
2” fruit
Chinese heirloom
Incredibly disease resistant
Pimiento Lago
67 days to harvest
Sweet
Compact growth
1/4lb fruit
Charleston Belle
61 days to harvest
Sweet
Mini bell
Disease resistant variety
Doe Hill Golden
60 days to harvest
Medium heat
Korean heirloom
Drying
Gochugaru
70-80 days to harvest
Sweet
Canning variety
Sheepnose Pimento
55 days to harvest
Sweet
“Christmas tree pepper”
Ornamental
Sweet Pickle
Glossary of Terms:
Compact growth varieties are ideal for container gardening and stay smaller and compact throughout their life
Disease resistant are varieties bred to have more resistance to common pepper disease that often affect the life span and viability of the plant
Drying peppers have historically been dried and ground and used as an herb, examples being red pepper flake, cayenne and paprika
Heirlooms are a variety of a plant grown and maintained by gardeners and farmers for generations assuring the plant doesn’t cross with others so the flavor can be passed down for generations
Ornamental varieties have an especially appealing visual due to exuberant color of the peppers and an attractive growing habit, in addition to producing lovely edibles